According to my “editor”, it was a good thing I didn’t try to post anything too substantial the other day. His words to me as I handed off my last article were, “It’s a good things you’re going to bed!” A definite indicator that much of my post probably didn’t make much sense or I was too cranky to deal with any longer. Either way, I got a good night of sleep and now I can share a surprisingly favorite dish from class. It doesn’t sound like much but it was a hit with us all! As I have told you before, Chef Brian is a genius in the kitchen. …
