As with all good things there comes a time when it needs to be shared. Well, as I was making this soup for a dinner party I was asked by several people for the recipe. That is easier said than done since I like to take a recipe of someone else’s and just tweak it as I go along. Sometimes I do things the conventional way and many times I do it my own way. I suppose that is why I love cooking so much – because it can be left up to my interpretation. My apologies if it seems complicated or long. But I assure you that if you just use…