What a day, a busy day, running here, running there, trying to meet everyone’s needs – seems like everyone needs something all at the same time – and I still haven’t thought about dinner. This is the part of the day that makes me a little crazy, so I need to have a plan. My plan, as I posted earlier, is to evaluate my level of stress “High”, “Medium” or “Low” and find a meal works with my level. Today I am not really stressed, but I am busy. I think today is a Chili day. Chili is one of those meals that can cook for a long time (which enhances all the flavor) or…
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“New Moon” Fatigue
I must say, Tex-Mex is a great region for food. A little heavy on some of the fried stuff (at least in our class), but WOW!, what fresh flavors they have. I’ve loved these last two days probably because I can understand the food better and it’s more familiar to me than many of the other regions. For my part of class I made chili on Thursday and fajitas on Friday. What a success they both were. My goal is to share more on the recipes I came up with later, but for right now I can only say 3 words- “New Moon, midnight”! The brain is beat after staying…
