In case you want to know some of the awesome things I have learned in my Baking class. I have decided to share my secrets to a successful pie crust. For years I have been deathly afraid to make these because I didn’t want a bad crust. Well, I have “finally” learned how to make a pie crust and a great one at that. I am going to post the recipe that I use and got HIGH marks for on my final practical exam! Easy Peasy. 1- 9in Pie Dough Recipe 2 cups Flour (all purpose) ½ cup Cold Shortening ½ cup Cold Butter (diced) ½ tsp Salt…
