One of the recipes I tried the other night from Make It Paleo was “Cauliflower Rice”. Ok, you may think that sounds awful but I am hear to tell you… it was great! No one at the table even questioned what it was until my daughter revealed that it wasn’t rice. It was wonderful and I am not just saying that. Here’s the recipe:
1/2 head of cauliflower
1 tbs coconut oil
1/2 yellow onion
1 clove of garlic, minced
salt and pepper to taste
Rinse the cauliflower and separate into large chunks. Grate the chunks using a cheese grater, or a food processor will work as well. Heat the coconut oil in a skillet over a medium heat. Sauté the onion and garlic for 3-4 minutes, or until the onion is translucent. Add the cauliflower rice and sauté until tender, 4-5 minutes. Season with salt and pepper.
Use it as you would any rice.
Enjoy!